![]() ![]() Milk is often used in frying batters but if you find that you do not have any on hand, you can successfully substitute it with several different liquids: buttermilk, thinned-out heavy cream and yogurt, eggs, plant-based milk, coconut milk, beer, apple cider, soda water, and even plain old ice-cold water.ġ0 Best Substitutes for Milk in Frying Batter What is A Frying Batter? Conclusion to Best Substitutes for Milk in Frying Batterīest Substitutes for Milk in Frying Batter.Is it Better to Soak Chicken Buttermilk or Milk Prior to Frying?.What Are the Best Substitutes for Milk in Frying Batters?.Frequently Asked Questions to Best Substitutes for Milk in Frying Batter.10 Best Substitutes for Milk in Frying Batter.Prevents More Delicate Food from Falling Apart Best Substitutes for Milk in Frying Batter. ![]()
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